The 103rd edition of the TASTEVINAGE was held on Friday the 22nd of March 2019 at the Château du Clos de Vougeot. During the course of this spring wine-tasting, chaired by Eric GOETTELMANN (Chief Executive Sommelier of the Bernard Loiseau Group and recent recipient of the title Meilleur Ouvrier de France), 689 wines of …
Vinitaly is the event that more than any other has marked the evolution of the wine system on a national and international scale, helping to make wine one of the most exciting and dynamic realities in the primary sector. Each year, it welcomes with nearly 4 000 exhibitors, 135 000 operators all over the world, …
The 103rd edition of the TASTEVINAGE was held on Friday the 22nd of March 2019 at the Château du Clos de Vougeot. During the course of this spring wine-tasting, chaired by Eric GOETTELMANN (Chief Executive Sommelier of the Bernard Loiseau Group and recent recipient of the title Meilleur Ouvrier de France), 689 wines of …
On Tuesday April 17th 2018, the Tastevinage Team will be in Verona at the International Wine Fair Vinitaly to present the seventeen 2017 Majors in the Masterclass: “The Tastevinage Majors – discover 17 gems from Burgundy”. Reserved for forty-two specially invited international wine professionals (wine journalists and influencers), this exclusive wine-tasting will …
On Friday the 28th of March 2018, the 102 TASTEVINAGE was held at the Château du Clos de Vougeot. 252 expert wine-tasters gathered in the Great Cistercian Cellar to select those wines most representative of their appellations and vintages. During the course of this spring wine-tasting, chaired by Christine AVELIN, Chief …
Unveiled to mark the 100th edition of the TASTEVINAGE , the MAJORS present their first crop of laureates. The wines produced by this Premier Cru of MASTERS were unanimously declared the jury’s favourites from the 1,045 tasted in the course of the 99th and 100th TASTEVINAGE sessions, held on March 24th and September 29th 2017. …
For the 100th edition, the TASTEVINAGE returns with a more vibrating, more dynamic visual identity, while keeping(guarding) its original values such as the Conviviality, the Authenticity and the Tradition.
On Friday, September 29th, 2017 was held the 100th edition of the TASTEVINAGE in the Castle of the Clos de Vougeot. For the first time in the history of the TASTEVINAGE, this particular edition took place under the chair of an international personality: Jeannie CHO LEE, first woman Master’s degree of Wine in Asia. Also …
The Tastevinage – setting the standards for other Wine Fairs The ninety-eighth Tastevinage winetasting took place at the start of September at the Château du Clos de Vougeot, and was chaired by Audrey Bourolleau, managing-director of Vin et Société. The jury of 151 wine professionals sampled 368 burgundies, ranging from the regional appellation to the …
Tastevinage de Printemps: a marriage of cheese and wine made in… Bourgogne-Franche-Comté Overseen and organized by the Confrérie des Chevaliers du Tastevin, the 97th session was held last Friday at the Château du Clos de Vougeot. This spring Tastevinage was chaired by Jean-Charles Arnaud, affineur of Comté cheese in the Jura and president of the …