Friday, March 18, 2016 Tastevinage de Printemps
Tastevinage de Printemps: a marriage of cheese and wine made in… Bourgogne-Franche-Comté Overseen and organized by the Confrérie des Chevaliers du Tastevin, the 97th session was held last Friday at the Château du Clos de Vougeot. This spring Tastevinage was chaired by Jean-Charles Arnaud, affineur of Comté cheese in the Jura and president of the …

