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98th Tastevinage session

98th Tastevinage session

The Tastevinage – setting the standards for other Wine Fairs The ninety-eighth Tastevinage winetasting took place at the start of September at the Château du Clos de Vougeot, and was chaired by Audrey Bourolleau, managing-director of Vin et Société. The jury of 151 wine professionals sampled 368 burgundies, ranging from the regional appellation to the …

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Friday, March 18, 2016 Tastevinage de Printemps

Friday, March 18, 2016 Tastevinage de Printemps

Tastevinage de Printemps: a marriage of cheese and wine made in… Bourgogne-Franche-Comté Overseen and organized by the Confrérie des Chevaliers du Tastevin, the 97th session was held last Friday at the Château du Clos de Vougeot. This spring Tastevinage was chaired by Jean-Charles Arnaud, affineur of Comté cheese in the Jura and president of the …

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Tastevinage d’Automne 2015

Tastevinage d’Automne 2015

  It took place at the Château du Clos de Vougeot on Friday September 4th  in the presence of M. Pierre Cheval, President of the association Paysages du Champagne – a region which, like the Climats de Bourgogne, has just been classed a World Heritage Site by UNESCO. List of tasteviné wines   The Autumn …

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Printemps 2015 – The laureates

Printemps 2015 – The laureates

Vougeot, March 28th 2015 – Quality, authenticity and pleasure…  For the 95th occasion, the whole of Burgundy gathered at the Château du Clos de Vougeot to mark what has become a red-letter day in the diaries of winegrowers from Chablis all the way to Beaujolais: the ritual of the spring Tastevinage winetasting.The winetasting was chaired …

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Launch of the Tastevinage website

Launch of the Tastevinage website

To coincide with the 14th wine auction sale of the Hospices de Beaune, a new Tastevinage website is now available featuring a search engine and interactive map to help you find all the Burgundy tasteviné wines.  

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The 94th meeting of Tastevinage

The 94th meeting of Tastevinage

Tastevinage session was held at the Clos de Vougeot on September 5th 2014. 454 wines of Burgundy were scrutinized by the 220-strong jury of wine industry professionals and enlightened amateurs. The tasting was chaired by Maxime Brunet, France’s best young sommelier in 2013 and head wine-waiter at the Hostellerie du Chapeau Rouge in Dijon. 2014 …

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